What is an Account Executive at Sysco?
An Account Executive (often hired under the title of Sales Representative) at Sysco is the critical link between the world's largest foodservice distributor and local culinary businesses. In this role, you are not simply an order-taker; you act as a strategic business consultant to restaurant operators, chefs, hospitality managers, and healthcare facilities. Your primary mission is to help these independent and corporate partners succeed by optimizing their supply chains, consulting on menu planning, and delivering high-quality food solutions.
The impact of this position on Sysco's business is immense. As the face of the brand in your local territory, you are directly responsible for driving revenue growth, managing product margins, and retaining key accounts in a highly competitive market. You will spend your days in the field, visiting kitchens, analyzing customer inventory, and presenting new culinary concepts to help operators increase their profitability.
This role is both highly rewarding and demanding, requiring deep industry empathy, strong business acumen, and a relentless drive to win. Successful candidates often bring a blend of street-smart sales tenacity and hands-on kitchen or restaurant management experience. If you understand the high-pressure world of hospitality and possess the commercial drive to negotiate profitable deals, this role offers an unmatched platform to build a lucrative sales career.



