Your question is Experience Selling to Restaurants. Take a moment with it on the right.
Talk me through your thinking if you like. When you're confident, submit your answer and I'll grade it like a real screen (7/10 or better passes).
Do you have any experience selling to restaurants?
Answer with a specific example if possible. Explain what you sold, which restaurant stakeholders you engaged, how you identified their business needs, how you handled objections, and what measurable outcome you achieved. If you have not sold directly to restaurants, connect relevant experience to DoorDash's restaurant customers and explain how you would ramp.